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Steamed Pork Spareribs with Yam

Pinoy CookingSeptember 12, 201103 mins

Steaming works by boiling water continuously, causing it to vaporize into steam; the steam then carries heat to the nearby food, thus cooking the food. The food is kept separate from the boiling water but has direct contact with the steam, resulting in a moist texture to the food. This differs from double boiling, in…

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Latest Articles

  • How to Get Rid of Flies: Tips and Tricks to Keep Your Kitchen Clean and Hygienic
  • Ginisang Upo with Misua
  • Saluyot – The Nutritious and Versatile Vegetable
  • 12 Versatile Filipino Vegetable List for Delicious and Nutritious Meals
  • Paksiw na Isda

Highlights

  • Kitchen Tips
  • Kitchen Tips

How to Get Rid of Flies: Tips and Tricks to Keep Your Kitchen Clean and Hygienic

September 12, 2011
  • Rice & Noodle
  • Rice & Noodle

Ginisang Upo with Misua

September 12, 2011
  • Vegetables
  • Vegetables

Saluyot – The Nutritious and Versatile Vegetable

September 12, 2011
  • Kitchen Tips
  • Kitchen Tips

12 Versatile Filipino Vegetable List for Delicious and Nutritious Meals

September 12, 2011
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