Saturday, July 2, 2022

Oregano

Lechon Paksiw

Got any leftover lechon or roast pig from a big celebration such as town fiesta, wedding party or birthday bash? Lechon Paksiw is the best "scavenged" dish you can prepare. We Filipinos are not used to throw the food...

Cucumber & Tomato Salad

These deliciously cool and refreshing salads are perfect for nearly any occasion. Dress them up for a gourmet dinner, or serve them with a simple lunch. Ingredients: 1/2 cup extra virgin olive oil 2 tablespoons balsamic vinegar 2 tablespoons red wine vinegar 1/2 teaspoon...

Spaghetti with White Sauce and Bacon

Pasta is an unleavened dough of wheat or buckwheat flour and water, and sometimes with eggs. Pasta comes in a variety of different shapes that serve for both decoration and to act as a carrier for the different types...

Chicken Lasagna

Chicken lasagna is one of those dishes I love to serve visitors during special occasions, or simply treating everyone at home for a slight change in menu for merienda. It takes a bit longer to prepare than a typical...
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11 Deep-fry Cooking Tips

Frying may be one of the first cooking methods you'll learn in the kitchen growing up. Heat oil in...
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