Isdang paksiw is one commonly served variety of fish dishes in Filipino homes. Being a country composed of islands and fishing is a common occupation in the coastal areas and such ease of preparation and simple ingredients makes paksiw...
Ingredients:
1 pound jumbo shrimps ( Prawn)
Iodized salt /Nuoc Mam ( fish sauce)
Juice of 1 lemon, about 1 to 2 tablespoons
3 tbsp olive oil
Garlic Butter Mixture
5 cubes of butter
1/2 teaspoon Worcestershire sauce
1/2 tablespoon lemon juice
dash or two hot pepper sauce, or...