Saturday, July 2, 2022

Shrimp

Pancit Palabok

There are many ways of cooking noodles, locally known as pancit or pansit. This is a term of noodles in Filipino cuisine the Chinese immigrants introduced to the Philippines. Another type of it is pancit palabok. It is a kind...

Saute Pancit Canton

Pancit or pansit is the term for noodles in Filipino cuisine. Noodles were introduced into the Philippines by the Chinese and have since been adopted into local Pinoy cuisine. Noodle dishes are also standard fare in local restaurants and come in different forms and cooking methods. Food...

Boiled Shrimp (Pasayan) Recipe

There are many ways of cooking shrimp and this is my version in terms of simplest way boiling the shrimp. Shrimp can be cooked in a variety of way: boiled, steamed, grilled, sautéed, baked, or deep-fried. They can also...

Sinigang na Hipon

Sinigang na hipon or commonly known as sour shrimp soup is a very famous dish in the Philippines and  Filipino main dish having shrimp as the main ingredient together with the sour and unique taste of sampalok or tamarind.  It is...
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11 Deep-fry Cooking Tips

Frying may be one of the first cooking methods you'll learn in the kitchen growing up. Heat oil in...
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