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Chicken

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Boiled Chicken with Spring Onion Oil

Pinoy CookingMarch 12, 200901 mins

Ingredients: 1 pc chicken meat (about 1 kl) 6 stalks of spring onion 4 tbsp wujiape herb liquor 1/2 cup water Sauce: 3 tbsp oyster sauce 1 tbsp dark soy sauce 2 tbsp light soy sauce 1 tsp sugar 1/2 tbsp chicken powder 1 tsp corn flour Cooking Procedure Wash the whole chicken thoroughly and…

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  • Chicken

Chicken Feet Soup With Papaya, Carrots and Dried Longan

Pinoy CookingFebruary 14, 200902 mins

Winter in Hong Kong may not be cold but its chilly weather condition makes one wish there is a soup dish available in the table during dinner time. Chinese people themselves like to have soup dishes no matter what the weather is. Chicken feet to some may not be appealing, but when properly washed and…

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How to Get Rid of Flies: Tips and Tricks to Keep Your Kitchen Clean and Hygienic

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Explore the colorful flavors of Filipino cuisine through our blog! From classic adobo to unique variations, get original recipes, cooking techniques, and insights into the Philippines’ rich culinary legacy. Mabuhay!

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Latest Articles

  • How to Get Rid of Flies: Tips and Tricks to Keep Your Kitchen Clean and Hygienic
  • Ginisang Upo with Misua
  • Saluyot – The Nutritious and Versatile Vegetable
  • 12 Versatile Filipino Vegetable List for Delicious and Nutritious Meals
  • Paksiw na Isda

Highlights

  • Kitchen Tips
  • Kitchen Tips

How to Get Rid of Flies: Tips and Tricks to Keep Your Kitchen Clean and Hygienic

February 14, 2009
  • Rice & Noodle
  • Rice & Noodle

Ginisang Upo with Misua

February 14, 2009
  • Vegetables
  • Vegetables

Saluyot – The Nutritious and Versatile Vegetable

February 14, 2009
  • Kitchen Tips
  • Kitchen Tips

12 Versatile Filipino Vegetable List for Delicious and Nutritious Meals

February 14, 2009
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