Cabbage

I used different type of seafood cooking for this variety of vegetables called "Chop Suey". Chop Suey is one of the…

Pancit bihon is commonly known as a Filipino type of noodles. Noodles in every Filipino's life is very significant.…

Udon is a type of thick wheat-flour noodle of Japanese cuisine. It is usually served hot as noodle soup in its…

Pancit or pansit is the term for noodles in Filipino cuisine. Noodles were introduced into the Philippines by the…

Lately, many of us Filipinos are big fans of Korean pop culture. We adore hallyu (Korean wave) stars and anything…

Bean sprouts are used extensively as ingredients in Filipino dishes. They are a popular health food, inexpensive,…

Ingredients: 50g lean pork 30g Tianjin cabbage(long cabbage) 30g Round cabbage Some carrots 1 braid…