Monday, November 28, 2022

Grilled Prawns with Garlic Butter

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Ingredients:

1 pound jumbo shrimps ( Prawn)
Iodized salt /Nuoc Mam ( fish sauce)
Juice of 1 lemon, about 1 to 2 tablespoons
3 tbsp olive oil

Garlic Butter Mixture
5 cubes of  butter
1/2 teaspoon Worcestershire sauce
1/2 tablespoon lemon juice
dash or two hot pepper sauce, or to taste (Thai chili sauce)
1 large garlic clove, crushed
Salt

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Cooking Method:

  1. Wash and clean prawns.  Cut into half and let it rinse.
  2. Place in a large bowl. Sprinkle with olive oil, lemon, and  a little bit of iodized salt/Nuoc Mam ( fish sauce) . Leave it about 1 hour in the refrigerator.
  3. Heat butter over low to med.-low heat.  Add garlic, crushed chilies,Worcestershire sauce, and gently cook for about 1 min. ( To make a sauce ).
  4. Heat your grill pan. Put a little bit of butter and put prawns into  high heat with the shell first. Spread or brush the garlic sauce mixture on the meat of the prawns. Cook 2-3 minutes. Serve hot.

 

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Pinoy Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
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Ingredients:

1 pound jumbo shrimps ( Prawn)
Iodized salt /Nuoc Mam ( fish sauce)
Juice of 1 lemon, about 1 to 2 tablespoons
3 tbsp olive oil

Garlic Butter Mixture
5 cubes of  butter
1/2 teaspoon Worcestershire sauce
1/2 tablespoon lemon juice
dash or two hot pepper sauce, or to taste (Thai chili sauce)
1 large garlic clove, crushed
Salt

- Advertisement -

Cooking Method:

  1. Wash and clean prawns.  Cut into half and let it rinse.
  2. Place in a large bowl. Sprinkle with olive oil, lemon, and  a little bit of iodized salt/Nuoc Mam ( fish sauce) . Leave it about 1 hour in the refrigerator.
  3. Heat butter over low to med.-low heat.  Add garlic, crushed chilies,Worcestershire sauce, and gently cook for about 1 min. ( To make a sauce ).
  4. Heat your grill pan. Put a little bit of butter and put prawns into  high heat with the shell first. Spread or brush the garlic sauce mixture on the meat of the prawns. Cook 2-3 minutes. Serve hot.

 

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Previous articleCreamy Maja Blanca
Next articleStir Fry Bean Sprout
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LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

- Advertisement -
Pinoy Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Latest News

Stir-Fry Boccoli with Minced Pork

These kinds of vegetables can be eaten either raw or cooked. It is very beneficial to our health if...
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More Recipes and Tips
- Advertisement -

Ingredients:

1 pound jumbo shrimps ( Prawn)
Iodized salt /Nuoc Mam ( fish sauce)
Juice of 1 lemon, about 1 to 2 tablespoons
3 tbsp olive oil

Garlic Butter Mixture
5 cubes of  butter
1/2 teaspoon Worcestershire sauce
1/2 tablespoon lemon juice
dash or two hot pepper sauce, or to taste (Thai chili sauce)
1 large garlic clove, crushed
Salt

- Advertisement -

Cooking Method:

  1. Wash and clean prawns.  Cut into half and let it rinse.
  2. Place in a large bowl. Sprinkle with olive oil, lemon, and  a little bit of iodized salt/Nuoc Mam ( fish sauce) . Leave it about 1 hour in the refrigerator.
  3. Heat butter over low to med.-low heat.  Add garlic, crushed chilies,Worcestershire sauce, and gently cook for about 1 min. ( To make a sauce ).
  4. Heat your grill pan. Put a little bit of butter and put prawns into  high heat with the shell first. Spread or brush the garlic sauce mixture on the meat of the prawns. Cook 2-3 minutes. Serve hot.

 

- Advertisement -
- Advertisement -
Previous articleCreamy Maja Blanca
Next articleStir Fry Bean Sprout

LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Latest News

Stir-Fry Boccoli with Minced Pork

These kinds of vegetables can be eaten either raw or cooked. It is very beneficial to our health if...
- Advertisement -

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