Stir Fry Squid and Bitter Melon Recipe

Ingredients:
450g fresh squid
1 whole of bitter melon
3 slice ginger
1 tbsp Shaoxing wine

Seasoning:
1/8 tsp fish sauce
1/3 tsp sugar

Method:
1.) Cut bitter melon into half and seed. Wash and cut into thin pieces.
2.) Remove the tentacles from the squid. Drain away the ink. Wash and cut.
3.) Heat wok and add 2 tbsp of oil. Put in ginger and stir fry. Add squid and stir fry. Put in bitter melon and seasoning and stir fry for 2 minutes. Serve.