Wednesday, March 29, 2023

Stir Fry Squid and Bitter Melon Recipe

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Ingredients:
450g fresh squid
1 whole of bitter melon
3 slice ginger
1 tbsp Shaoxing wine

Seasoning:
1/8 tsp fish sauce
1/3 tsp sugar

Method:
1.) Cut bitter melon into half and seed. Wash and cut into thin pieces.
2.) Remove the tentacles from the squid. Drain away the ink. Wash and cut.
3.) Heat wok and add 2 tbsp of oil. Put in ginger and stir fry. Add squid and stir fry. Put in bitter melon and seasoning and stir fry for 2 minutes. Serve.

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Ingredients:
450g fresh squid
1 whole of bitter melon
3 slice ginger
1 tbsp Shaoxing wine

Seasoning:
1/8 tsp fish sauce
1/3 tsp sugar

Method:
1.) Cut bitter melon into half and seed. Wash and cut into thin pieces.
2.) Remove the tentacles from the squid. Drain away the ink. Wash and cut.
3.) Heat wok and add 2 tbsp of oil. Put in ginger and stir fry. Add squid and stir fry. Put in bitter melon and seasoning and stir fry for 2 minutes. Serve.

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LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

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Latest News

Saluyot – The Nutritious and Versatile Vegetable

Saluyot is a leafy green vegetable called jute or Jew's mallow in English. It is grown and eaten in...
- Advertisement -
More Recipes and Tips
- Advertisement -

Ingredients:
450g fresh squid
1 whole of bitter melon
3 slice ginger
1 tbsp Shaoxing wine

Seasoning:
1/8 tsp fish sauce
1/3 tsp sugar

Method:
1.) Cut bitter melon into half and seed. Wash and cut into thin pieces.
2.) Remove the tentacles from the squid. Drain away the ink. Wash and cut.
3.) Heat wok and add 2 tbsp of oil. Put in ginger and stir fry. Add squid and stir fry. Put in bitter melon and seasoning and stir fry for 2 minutes. Serve.

- Advertisement -
- Advertisement -
- Advertisement -

LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Latest News

Saluyot – The Nutritious and Versatile Vegetable

Saluyot is a leafy green vegetable called jute or Jew's mallow in English. It is grown and eaten in...
- Advertisement -

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