Monday, May 23, 2022

Soy Sauce

Adobong Baboy with Talong

In cooking a dish, it is not necessary to follow procedures step by step as what recipe books say. Explore your creative flair and make your own style and ingredients added unto it. One example of doing so is...

Ginisang Gulay / Stir-fry Vegetables

There are many ways of cooking vegetables. You may use your imagination to visualize your food. Like what I did. I found minced pork in my freezer and decided this is going to be an ingredient of what I...

Pancit Bihon

Pancit bihon is commonly known as a Filipino type of noodles. Noodles in every Filipino's life is very significant. For instance, eating and serving noodles especially during your birthday is symbolic way of saying "may you have a long...

Relyenong Bangus (Stuffed Milk Fish)

Relyenong Bangus or stuffed milk fish is a famous dish usually served during special occasions such us fiestas,  weddings or beach parties or without any occasion. It is very yummy and tasty but also it requires a lot of...

Pork Adobo with Okra

Tell me I'm crazy, but it's true. I created another version of adobo which also makes use of okra as main ingredient. This is unusual and uncommon recipe's that I cooked. Believe it or not, I found it very...

Chicken, Pork Liver Adobo Mix

Actually, this type of adobo is the same version that we used to have. I just only add another part of pork meat which is the liver. Every time I cook adobo, I make sure that I have enough...

Thai Beef Salad

My husband and I went to a Thai restaurant in Causeway Bay and I was inspired to prepare one this unforgettable dish: Thai beef salad. It is a spicy blend of beef, assorted herbs and often wrapped in lettuce....

Adobong Baboy

Cooking adobo, the well-known Filipino dish, is the stylist's way of using the combination of the fragrance and taste of the main ingredients. Most of us as a Filipino always eat rice wherever we are and so I highly...

Saute Pancit Canton

Pancit or pansit is the term for noodles in Filipino cuisine. Noodles were introduced into the Philippines by the Chinese and have since been adopted into local Pinoy cuisine. Noodle dishes are also standard fare in local restaurants and come in different forms and cooking methods. Food...

Honey Roasted Chicken with Cucumber Salad

Humans keep chickens primarily as a source of food, consuming both their meat and their eggs. The meat of the chicken, also called "chicken", is a type of poultry meat. Because of its relatively low cost, chicken is one...
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11 Deep-fry Cooking Tips

Frying may be one of the first cooking methods you'll learn in the kitchen growing up. Heat oil in...
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