Monday, November 28, 2022

Spaghetti with Beef Patties & Spinach

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Spaghetti With Beef Patties & Spinach

Filipinos are often fond of serving spaghetti on family and social gatherings. There are also multiple ways to prepare this dish, so we'll include spinach and beef patties in this recipe.
Prep Time5 mins
Cook Time30 mins
Course: Main Course
Cuisine: Italian
Calories: 185kcal

Equipment

  • Casserole
  • Wok / Shallow pan

Ingredients

  • 100 gm Spaghetti
  • 2 pcs Beef burger patties
  • ¼ cup Vegetable oil
  • 1 pc Medium white onions, minced
  • 6-8 pcs Medium tomatoes, chopped
  • 5 tbsp Olive oil
  • 1 handful Spinach

Instructions

  • In large cookware, boil water approximately ¾ full. Add salt and vegetable oil.
  • Pour spaghetti noodles in a boiling water and let it simmer around 10 minutes.
  • In a large wok, heat olive oil and put minced onion and beef patties. Stir it and add tomatoes. Simmer for 3 to five minutes.
  • Add the cooked spaghetti noodles, along with spinach into the wok and mix ingredients together for 3 to five minutes.
  • Optional: Garnish with Parmesan cheese.
  • Serve while hot.

Notes

  • Do not overcook the spaghetti noodles to avoid getting soggy.
  • You can also sprinkle it with minced bell pepper, rosemary, basil, and parsley.

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Spaghetti With Beef Patties & Spinach

Filipinos are often fond of serving spaghetti on family and social gatherings. There are also multiple ways to prepare this dish, so we'll include spinach and beef patties in this recipe.
Prep Time5 mins
Cook Time30 mins
Course: Main Course
Cuisine: Italian
Calories: 185kcal

Equipment

  • Casserole
  • Wok / Shallow pan

Ingredients

  • 100 gm Spaghetti
  • 2 pcs Beef burger patties
  • ¼ cup Vegetable oil
  • 1 pc Medium white onions, minced
  • 6-8 pcs Medium tomatoes, chopped
  • 5 tbsp Olive oil
  • 1 handful Spinach

Instructions

  • In large cookware, boil water approximately ¾ full. Add salt and vegetable oil.
  • Pour spaghetti noodles in a boiling water and let it simmer around 10 minutes.
  • In a large wok, heat olive oil and put minced onion and beef patties. Stir it and add tomatoes. Simmer for 3 to five minutes.
  • Add the cooked spaghetti noodles, along with spinach into the wok and mix ingredients together for 3 to five minutes.
  • Optional: Garnish with Parmesan cheese.
  • Serve while hot.

Notes

  • Do not overcook the spaghetti noodles to avoid getting soggy.
  • You can also sprinkle it with minced bell pepper, rosemary, basil, and parsley.

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LEAVE A REPLY

Recipe Rating




Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

- Advertisement -
Pinoy Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Latest News

Stir-Fry Boccoli with Minced Pork

These kinds of vegetables can be eaten either raw or cooked. It is very beneficial to our health if...
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More Recipes and Tips
- Advertisement -

- Advertisement -

Spaghetti With Beef Patties & Spinach

Filipinos are often fond of serving spaghetti on family and social gatherings. There are also multiple ways to prepare this dish, so we'll include spinach and beef patties in this recipe.
Prep Time5 mins
Cook Time30 mins
Course: Main Course
Cuisine: Italian
Calories: 185kcal

Equipment

  • Casserole
  • Wok / Shallow pan

Ingredients

  • 100 gm Spaghetti
  • 2 pcs Beef burger patties
  • ¼ cup Vegetable oil
  • 1 pc Medium white onions, minced
  • 6-8 pcs Medium tomatoes, chopped
  • 5 tbsp Olive oil
  • 1 handful Spinach

Instructions

  • In large cookware, boil water approximately ¾ full. Add salt and vegetable oil.
  • Pour spaghetti noodles in a boiling water and let it simmer around 10 minutes.
  • In a large wok, heat olive oil and put minced onion and beef patties. Stir it and add tomatoes. Simmer for 3 to five minutes.
  • Add the cooked spaghetti noodles, along with spinach into the wok and mix ingredients together for 3 to five minutes.
  • Optional: Garnish with Parmesan cheese.
  • Serve while hot.

Notes

  • Do not overcook the spaghetti noodles to avoid getting soggy.
  • You can also sprinkle it with minced bell pepper, rosemary, basil, and parsley.

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- Advertisement -

LEAVE A REPLY

Recipe Rating




Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Latest News

Stir-Fry Boccoli with Minced Pork

These kinds of vegetables can be eaten either raw or cooked. It is very beneficial to our health if...
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