Spicy Sweet and Sour Pusit
There also many ways of cooking squid. One of the ways I tried is a spicy sweet and sour squid. Normally, cooking a squid is… Read More »Spicy Sweet and Sour Pusit
Onion
Seafood Chop Suey
I used different type of seafood cooking for this variety of vegetables called “Chop Suey”. Chop Suey is one of the best dishes for Pinoy… Read More »Seafood Chop Suey
Kare Kare
Kare-kare is a stew of oxtail, beef, occasionally added beef tripe, lots of varieties of vegetables and we called a combination of all three main… Read More »Kare Kare
Pancit Bihon
Pancit bihon is commonly known as a Filipino type of noodles. Noodles in every Filipino’s life is very significant. For instance, eating and serving noodles… Read More »Pancit Bihon
Pancit Palabok
There are many ways of cooking noodles, locally known as pancit or pansit. This is a term of noodles in Filipino cuisine the Chinese immigrants… Read More »Pancit Palabok
Relyenong Bangus (Stuffed Milk Fish)
Relyenong Bangus or stuffed milk fish is a famous dish usually served during special occasions such us fiestas, Â weddings or beach parties or without any… Read More »Relyenong Bangus (Stuffed Milk Fish)
Giniling / Spicy Minced Beef with Mixed Vegetables
Minced beef or locally known as giniling (it is also called picadillo in Latin American countries) is composed of ground beef plus a handful of… Read More »Giniling / Spicy Minced Beef with Mixed Vegetables
Seafood Curry with Vegetables
Do you enjoy seafood? If so, here’s the other way of cooking it for your lunch and dinner. I hope you’ll love this  curry recipe… Read More »Seafood Curry with Vegetables
Alamang Bicol Express
Bicol express is a spicy dish commonly cooked with a generous amount of chili, Â coconut milk and shrimp paste. Served as a dish with rice… Read More »Alamang Bicol Express
Chili Con Carne
Chili con carne or more commonly known as simply “chili” is a spicy stew containing chili peppers and meat. Traditional versions are made using chili… Read More »Chili Con Carne