Monday, November 28, 2022

Beef Cubes with Pepper sauce

- Advertisement -


Ingredients:

1 clove garlic, minced
1 lb. 14 oz. boneless lean sirloin steak, cut into 1 1/2 inch cubes
1/2 white onion ( cut into cubes)
butter
salt
sugar
oil

Seasonings:
Pepper sauce ( Available in any Supermarket) (Japanese Pepper sauce is highly recommended).

Cooking Method:
1. To prepare marinade, in medium bowl, combine sugar, oil, salt and pepper sauce. Add beef cubes; toss to coat. Let stand 15 minutes.
2.  Suatee cubes white onion with butter in a large nonstick skillet over medium heat.
3. Increase heat to medium-high. Add marinated beef cubes ; turning  both side. Add a little bit of sauce from the marinade ; panbroil to desired doneness, 3 to 4 minutes.
Serve hot.

- Advertisement -
More Food Ideas
- Advertisement -

LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

- Advertisement -

Disclosure

Pinoy Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Latest Recipe

Stir-Fry Boccoli with Minced Pork

These kinds of vegetables can be eaten either raw or cooked. It is very beneficial to our health if...
- Advertisement -
- Advertisement -


Ingredients:

1 clove garlic, minced
1 lb. 14 oz. boneless lean sirloin steak, cut into 1 1/2 inch cubes
1/2 white onion ( cut into cubes)
butter
salt
sugar
oil

Seasonings:
Pepper sauce ( Available in any Supermarket) (Japanese Pepper sauce is highly recommended).

Cooking Method:
1. To prepare marinade, in medium bowl, combine sugar, oil, salt and pepper sauce. Add beef cubes; toss to coat. Let stand 15 minutes.
2.  Suatee cubes white onion with butter in a large nonstick skillet over medium heat.
3. Increase heat to medium-high. Add marinated beef cubes ; turning  both side. Add a little bit of sauce from the marinade ; panbroil to desired doneness, 3 to 4 minutes.
Serve hot.

- Advertisement -
- Advertisement -

LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

- Advertisement -
Pinoy Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Latest News

Stir-Fry Boccoli with Minced Pork

These kinds of vegetables can be eaten either raw or cooked. It is very beneficial to our health if...
- Advertisement -
More Recipes and Tips
- Advertisement -


Ingredients:

1 clove garlic, minced
1 lb. 14 oz. boneless lean sirloin steak, cut into 1 1/2 inch cubes
1/2 white onion ( cut into cubes)
butter
salt
sugar
oil

Seasonings:
Pepper sauce ( Available in any Supermarket) (Japanese Pepper sauce is highly recommended).

Cooking Method:
1. To prepare marinade, in medium bowl, combine sugar, oil, salt and pepper sauce. Add beef cubes; toss to coat. Let stand 15 minutes.
2.  Suatee cubes white onion with butter in a large nonstick skillet over medium heat.
3. Increase heat to medium-high. Add marinated beef cubes ; turning  both side. Add a little bit of sauce from the marinade ; panbroil to desired doneness, 3 to 4 minutes.
Serve hot.

- Advertisement -
- Advertisement -
- Advertisement -

LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Latest News

Stir-Fry Boccoli with Minced Pork

These kinds of vegetables can be eaten either raw or cooked. It is very beneficial to our health if...
- Advertisement -

More Articles Like This